Bask in a rooftop oasis at SERRA, savor the allure of Bar Milano, or treat yourself to the quintessential aperitivo experience at La Piazza. Indulge in authentic Neapolitan pizza and pasta, or escape ...

Nearly every Tuscan home cook is an expert at bisteccafiorentina, a traditional Florentine steak recipe that calls for only five ingredients. The steak is typically from Chianina cattle — an ancient ...

In the wide world of wine, it can be hard to figure out where your favorite bottle comes from. 100VINI is here to change that. Their dedication to the international trade of fine Italian wines brings ...

The perfect hideaway to enjoy authentic regional cuisine, elevated cocktails, and an award-winning selection of Italian wines, celebrating the rich experience of the Tuscan countryside and Las Vegas’ ...

Meaning "pasta maker," Il Pastaio offers fresh, housemade pasta by the bowlful, prepared daily by Eataly's very own pastai who knead, roll, cut and form each shape from scratch according to artisanal ...

We believe that prosciutto makes almost everything taste better. Discover how to pair and use prosciutto in five new ways with our serving guide!

At Eataly, we love paper-thin slices of prosciutto crudo, especially when it's Prosciutto di Modena DOP! This special kind of prosciutto can only only be made in the hills and valleys around the basin ...

Delicious and complex, Sicilian Marsala wine deserves its own time in the spotlight (and alongside your aperitivo)! Along with Port, Sherry, Madeira, and even Vermouth, Marsala is a fortified wine, a ...

Toasted pistachio paste (41%) and selected ingredients processed and mixed with care, offer a high-quality product, to be enjoyed at any time of the day, from breakfast to after dinner, instead of ...

Looking for a fresh new recipe, with delicate and inviting aromas? Check out this Mediterranean-inspired recipe that's nutritious and delicious. The star of this dish is Carnaroli Rice from Riso ...

Made with selected ingredients and only with "Piedmont Hazelnut IGP", it is soft and creamy from the first taste, giving you a moment of pure pleasure. A real treat to spread on bread or rice and/or ...

This Italian hunter-style chicken recipe is popular throughout Italy, though it is particularly beloved in Toscana, where mushrooms and rosemary are two favored ingredients. Season the chicken pieces ...