"Top Chef" changed the food industry, but now it's unclear if the food industry really needs "Top Chef" anymore.

The top chef at a restaurant in San Francisco's Hayes Valley says he believes the same man may be responsible in a predawn ...

If you’re wondering where you should be wining and dining in San Francisco, here are five of the most news worthy and buzzy ...

Bon Appétit’s restaurant editor Elazar Sontag chose the Bay Area restaurants just one year after writing that the region ...

While they are rare, there are several 3-star Michelin restaurants in the U.S. that are worth visiting, if you ever get the ...

The only other American restaurant in the top 10 was Tony's Pizza Napoletana in San Francisco. Chef and owner Anthony Mangieri's pizzas are "an interpretation of the Neopolitan style," according ...

After more than a year of hosting pop-ups at some of the hippest bars and restaurants in the city, Jules pizzeria is ready to put down roots in San Francisco. Max Blachman-Gentile, chef-owner of Jules ...

San Francisco is preparing to deploy three new mobile surveillance cameras that are armed with the latest technology to combat crime, according to city officials. The top chef at a restaurant in ...

a bakery that first opened its doors along Valencia Street in San Francisco in 2012. This fall, Craftsman and Wolves is expanding out of the city and opening its third location, in Mountain View.

Chefs share which dishes are worth getting at Italian restaurants (anything with veal) and which meals are overpriced and not ...