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4. Place remaining onion in a blender. Add 3/4 cup broth. Add toasted spices, chipotle, adobo sauce (sauce from the can), and salt. Cover and whirl until very finely ground, about two minutes.

4. Place remaining onion in a blender. Add 3/4 cup broth. Add toasted spices, chipotle, adobo sauce (sauce from the can), and salt. Cover and whirl until very finely ground, about two minutes.